--Top 10 Best Restaurants 2009/ Philadelphia Magazine
--Best Cocktail List 2009/ Philadelphia Magazine
--Best Tapas 2008/ Philadelphia Magazine
--Best Food Trend 2007 /Philadelphia Magazine
--Best New Restaurant 2006/ Philly Magazine
--Best Restaurant Trend, Small Plates 2006/ Philly Mag
--Best New Restaurant 2006 & Best Tapas 2006/ Philly Style
--Best New Restaurant in Philadelphia 2006/ Mainline Today
--Restaurant and cuisine has been featured in: Bon Appetit, Food & Wine, New York Times, Gourmet, Better Homes & Gardens, Elle Décor, Met Home
--Top 50 Best Restaurants 2009/ Philadelphia Magazine
--Philly’s 50 Must-Eats 2009 - Duck Montadito/ Philadelphia Weekly
--Best Restaurant Trend 2008/ Philadelphia Magazine
--Best Appetizer 2007/ Philadelphia Magazine
-Restaurant and cuisine has been featured in: Bon Appetit, Gourmet, Food & Wine, Shape, Met Home, Wall Street Journal
--Featured in Arrive Magazine, Shape Magazine
--Best New Restaurant 2009/ Philadelphia Magazine
--Top 10 Best Restaurants 2009/ Philadelphia Magazine
--Top Tables in the World 2009/Conde Nast Traveler
--Best New Restaurants 2008/ Esquire Magazine
--The Top 10 Dishes of 2008, Tortilla Soup/ Philadelphia Magazine
--Featured in Out Magazine, Bon Appetit, Glamour Magazine
--Best New Dish, Pork Bun 2009/ Philadelphia Magazine
--Top 50 Best Restaurants 2009/ Philadelphia Magazine
--Philly’s 50 Must-Eats 2009 - Shima Aji Ceviche/ Philadelphia Weekly
--Featured in Black Book Magazine, Jaime Magazine, New York Times
--Best Burger in Philadelphia 2009/ Craig LaBan, Philadelphia Inquirer
--Featured in Black Book Magazine, Delta Sky Magazine, Elle Décor, Nadons Restaurant News, Nightclub &
Bar Magazine, Philadelphia Magazine, Wine Enthusiast
--The Next lron Chef 2009/ Food Networks “Next lron
Chef”
--Best Mid-Atlantic Chef 2009/ James Beard Award
--Top Chef 2007/ Philadelphia Style